Src="/380/2013_4/losos-v-ayerogrile/losos-v-ayerogrile-2-280pech.jpg" alt="1) Cut the salmon into steaks no larger than 1 cm. Place it in a deep bowl. Towards the hour of marinating, let the salmon soak in plenty of juice.
" width="280">!}!}
1) Cut the salmon into steaks no larger than 1 cm. Place them in a deep bowl. Towards the hour of marinating, let the salmon soak in plenty of juice.
Src="/380/2013_4/losos-v-ayerogrile/losos-v-ayerogrile-3-280pech.jpg" alt="2) Prepare the marinade. Using a blender, mix, refine and beat: olive oil , chasnik, salt, chameleon basil, coriander, cloves and lemon juice.
" width="280">2) Приготовим маринад. Необходимо при помощи блендера смешать, измельчить и взбить: оливковое масло, чеснок, соль, молотый базилик, кориандр, гвоздику и лимонный сок. Массы должно получиться в 2 раза больше первоначального количества.!}!}
Src="/380/2013_4/losos-v-ayerogrile/losos-v-ayerogrile-7-500pech.jpg" alt="6) Now it’s time to bake our salmon in an air grill. To bake this recipe, I Raju place the fish in a ceramic dish.Obov'язково форму накрити фольгою.В аерогрилі встановимо середню решітку.Запікати при температурі 240 ° C, на середній швидкості 15-20 хвилин. !}
"width="500">!}
Src="/380/2013_4/losos-v-ayerogrile/losos-v-ayerogrile-9-280pech.jpg" alt=" Salmon (steaks) portion size, sesame (for skin steak) 1-2 tbsp spoons.
For marinade for 6 steaks:
Olive oil 1/3 flask, chasnik 2 cloves, spices (chameleon basil, coriander, cloves) for relish, salt for relish, lemon juice 1/3 flask." width="280">!}!}
Salmon in an air fryer (Hotter, Redmond, Polaris, supra and other models) is easy to prepare. Of course, you can cook ribeye salmon steaks, and ale mi budumo gotuvati na gratakh. Pre-marinated salmon steaks in the air fryer come out tender with a wonderful crust.
The salmon recipe for the air fryer is simple.
Ingredients for salmon in the air fryer:
- 500 g salmon (steak);
- 4 st. l. roslin oil;
- 2 tbsp. l. lemon juice;
- salt;
- spices for fish.
Salmon in a convection oven Pokrokovo: cooking recipe
How to cook salmon in an air fryer? Zrobiti marinade for rib. To do this, you need to mix the oil with spices, lemon juice and salt. Add the marinade to the salmon steaks. Stir and marinate the fish for 25 minutes. Place the high heat in the air fryer. Decrease the heating program for 6 minutes.
Modes: hour of cooking, how many degrees. Place the marinated salmon steaks in the air fryer to heat. Brush the fish with the excess marinade. Close the lid of the air fryer. Cook for 15-20 minutes (depending on the size of the salmon steaks). Temperature 205 Medium ventilation mode When the salmon in the air fryer is ready, you can serve it before the boiled potatoes. Try cooking. Delicious!
It’s very easy to prepare fish soup “salmon in an air fryer” at home. Of course, as you are the owner of the amazing kitchen appliances of the last generation. This recipe can be used not only by the gentleman, but also by any culinary lover-cob. This ensures that the fish comes out even more tasty and alive and a minimal hour is spent on cooking.
Recipe for salmon steak and vegetable juice
- The salmon pieces must be thoroughly rinsed under water. You can let the water drain on your own, or soak the steak with a paper cutlery.
- Add spices and aromatic Provencal herbs until relished, add salt on both sides.
- Pour lemon juice over the salmon, first squeezing it out of half a lemon. Then sprinkle with olive oil. Save half a lemon for later Before serving, pour lemon juice over the hot dish before serving.
- Viklasti is preparing the steak pieces on a hot grill in the air fryer.
In the middle of the air fryer, the temperature should be no less than 190 degrees, the hour for cooking salmon in the air fryer is thirty minutes. Ale tse yakscho the whole air fryer stuffed with fish If all the pieces are placed on one sieve, then an hour can be reduced to twenty minutes.
Place the hot herb on a plate with green salad leaves and add it as a side dish for the eggplants. The salmon eats wonderfully with top sauces, the presence of which on the table will be in the master’s favor. You can also add it to the fish, either chopped fresh vegetables or boiled.
Recipe: “Somga baked with foil in ginger marinade in an air fryer”
Another recipe for cooking salmon in an air fryer, for gourmets who love the taste of rodzinka and tender relish.
- Carefully wash the salmon pieces and dry them with paper cutlets.
- Grate the ginger root using a grater or cut into small pieces. Drizzle with soy sauce. Add salt and pepper to taste.
- Take the masa and mix it well.
- When ready, place pieces of the prepared fish and leave them to marinate in the refrigerator for thirty minutes.
- After it is burned, remove the pieces from the foil and place them on the top rack of the air fryer.
Set the temperature in the air grill to no less than 220 degrees. The hour of preparation is close to thirty minutes.
Salmon is one of the most delicious fish, most commonly known as salmon. From there come out the table-tops that can’t help but make you happy. In restaurants, fish is cooked on a special grill on live fire. Those same shy and the rulers of private booths. What is there to do for those who lack such ability? Then your option is salmon baked in an air fryer.
Salomgi steak in an air grill
Ingredients:
- salmon steak - 4 pcs.;
- lemon – 1 pc.;
- olive oil – 4 tbsp. spoons;
- chasnik – 2 cloves;
- fresh pepper;
- butternut peas;
- greenery.
Preparation
Wash the steaks thoroughly and remove the brushes. Squeeze lemon juice, add oil, pepper, crushed chasnik, nutmeg and finely chopped herbs. Place the steaks on the air fryer rack and grease at a temperature of 220 degrees for about 20 minutes. Periodically, during cooking, turn the stacks over and sprinkle with lemon sauce. When ready, place the steaks on a platter, sizzle with chopped greens and serve. As you can see, this recipe for salmon in an air fryer is very simple, but the taste does not fade away.
Salmon in folzi in aerogrill
Ingredients:
- steak or salmon fillet;
- soy sauce – 1 teaspoon;
- apple cetus – 1 teaspoon;
- tangerine - 1 pc.;
- ginger root;
- salt and pepper.
Preparation
Please wash the fish and add it. Prepare the marinade for the rib. Mix soy sauce and ocet. Tear the tangerine and add to the marinade. Grate fresh ginger root and add to the marinade. Salt and pepper until relished. Place the prepared fish fillet in the marinade and carefully drain it with a 20-inch length from both sides. Place the marinated fish on foil and pour in the marinade. Carefully light the envelope and bake 20 chickens in a convection oven at 200 degrees on a high rack.
Shashlik and salmon in an air grill
Ingredients:
- salmon fillet – 1 kg;
- olives (without brushes) - 1 jar;
- soy sauce – 3 tbsp. spoons;
- white wine – 200 ml;
- lemonade - ¼ tbsp.;
- spices for fish;
- lemon;
- greenery;
- salt.
Preparation
Remove the fish and cut into new pieces. In a deep bowl, mix wine, lemonade and soy sauce. Add spices, salt and mix well. Place the fish in the marinade and leave in a cold place for 2 years. Place the salmon fillet on special wooden (or not wooden) skewers, scooping the meat and olives. For the eggplant you can add a couple of apples and red bell pepper. Bake the kebab on the middle rack in a convection oven for about 20 minutes at 260 degrees. Garnish the finished kebab with olives, any leftovers, herbs and lemon.
The most important thing in everything is the sweetness of the prepared food. There’s no more time left for everything, and the most delicious appetizer is already on the table. Serve it with your favorite sauce, or ideally with soy sauce, and don’t add too much white wine to sip off any unsatisfied malt. As long as there are no side dishes, then the salmon on the air fryer is ideal for steaming the rice, which will be even more tasty, and, above all, brown for lunch or evening.
Ingredients:
- Salmon - 3 steaks
- Lemon – 1/2 pcs.
- Seasoning – 1 tsp.
- Oliya olive - 1 tbsp. l.
- Strength behind the relish
Cooking method:
For the cob, we prepare salmon steaks, for which we take a fish carcass and carefully place a skein of stitching strips about two or two centimeters in front of it. Rinse under the tap and dry. We wipe the sides with spices, pour in olive or other olive oil and sprinkle with freshly squeezed lemon juice.
Let the steaks sit for 20-30 minutes. It's time, the air fryer needs to be heated to maximum temperature. We transfer the steaks to the air fryer rack and cook for 20 pieces.
You can prepare white wine in advance. You can serve steaks with chopped vegetables. We hope this is a perfect option for a romantic evening.
We wish you good appetite!